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Mostrando entradas de mayo, 2020
Post 2: Why did you choose your career / study programm? Since I was child I always loved cooking. As I grew up I started to learn how to cook until I learnt to make a lot of recipes, but I didn't want to study gastronomy because I liked cooking, but just like a hobby, in high school I started to like sciences, specially chemistry, I loved it so much that I decided to study something related to it. When I went out of school, obviously my first option was something related to chemistry as I mentioned, so I decided to study Environmental Chemistry, at the same university where I am now because I also love environment and I though if I study that I could help a lot, but I didn't like it so I just quit the career. After I quit, I started to think what I could study, so I started to look for a new career, obviously related to chemistry. So in my search I though about a lot of careers, since I found food engineering, the perfect combination between chemistry and food compositio
Post 1: My Autobiography Hello my name is Marcelo Alvarado and I'm going to talk about myself. I was born on November 22nd, 1999 in Melipilla, Chile. I have lived in this city since I was born and here I did my elementary and high school in a very little school near my house.  I live with my mom, my dad and two brothers but I have one more brother who doesn't live with us because he lives with his wife, also I have two dogs called Jack and Puki who are very lovely. About my hobbies, I could say that I love listening to music, watching movies and spending a lot of time with my friends.